Publications

Found 7 results
Author Keyword Title Type [ Year(Asc)]
Filters: Author is Demark-Wahnefried, W and First Letter Of Keyword is A  [Clear All Filters]
1999
Campbell MK, Demark-Wahnefried W, Symons M, Kalsbeek WD, Dodds J, Cowan A, Jackson B, Motsinger B, Hoben K, Lashley J, et al. Fruit and vegetable consumption and prevention of cancer: the Black Churches United for Better Health project. American journal of public health. 1999 ;89(9):1390-6.
Campbell MK, Demark-Wahnefried W, Symons M, Kalsbeek WD, Dodds J, Cowan A, Jackson B, Motsinger B, Hoben K, Lashley J, et al. Fruit and vegetable consumption and prevention of cancer: the Black Churches United for Better Health project. American journal of public health. 1999 ;89(9):1390-6.
Campbell MK, Demark-Wahnefried W, Symons M, Kalsbeek WD, Dodds J, Cowan A, Jackson B, Motsinger B, Hoben K, Lashley J, et al. Fruit and vegetable consumption and prevention of cancer: the Black Churches United for Better Health project. American journal of public health. 1999 ;89(9):1390-6.
Campbell MK, Demark-Wahnefried W, Symons M, Kalsbeek WD, Dodds J, Cowan A, Jackson B, Motsinger B, Hoben K, Lashley J, et al. Fruit and vegetable consumption and prevention of cancer: the Black Churches United for Better Health project. American journal of public health. 1999 ;89(9):1390-6.
Campbell MK, Demark-Wahnefried W, Symons M, Kalsbeek WD, Dodds J, Cowan A, Jackson B, Motsinger B, Hoben K, Lashley J, et al. Fruit and vegetable consumption and prevention of cancer: the Black Churches United for Better Health project. American journal of public health. 1999 ;89(9):1390-6.
1996
Kramish Campbell M, Polhamus B, McClelland JW, Bennett K, Kalsbeek WD, Coole D, Jackson B, Demark-Wahnefried W. Assessing fruit and vegetable consumption in a 5 a day study targeting rural blacks: the issue of portion size. Journal of the American Dietetic Association. 1996 ;96(10):1040-2.
Kramish Campbell M, Polhamus B, McClelland JW, Bennett K, Kalsbeek WD, Coole D, Jackson B, Demark-Wahnefried W. Assessing fruit and vegetable consumption in a 5 a day study targeting rural blacks: the issue of portion size. Journal of the American Dietetic Association. 1996 ;96(10):1040-2.